Breakfast Menu:
Pastry Course: Choice Of:
Blueberry Muffin
Homemade Apple Bread
Cinnamon Toast
Fruit Course: Choice of:
Seasonal Fruit Bowl
or
Fruit Smoothie
Entrees: Choice of:
Nested Eggs - Potatoes, Cheese, Scrambled Eggs, Tomatoe and Basil Pesto
Eggs Benedict
Vanilla/Cinnamon French Toast with Choice of Ham or Opa's Sausage
Cinnamon/Pecan Waffles with Maple Syrup and Choice of Ham or Opa's Sausage
Patti's Handmade Granola