Breakfast Menu:

Pastry Course: Choice Of:

Blueberry Muffin

Homemade Apple Bread

Cinnamon Toast

 

Fruit Course: Choice of:

Seasonal Fruit Bowl

or

Fruit Smoothie

 

Entrees: Choice of:

Nested Eggs - Potatoes, Cheese, Scrambled Eggs, Tomatoe and Basil Pesto

Eggs Benedict

Vanilla/Cinnamon French Toast with Choice of Ham or Opa's Sausage

Cinnamon/Pecan Waffles with Maple Syrup and Choice of Ham or Opa's Sausage

Patti's Handmade Granola