Home
Rooms & Rates
Dining
Specials
The Inn
The Area
Gift Certificates
 
Contact

Toll Free: 1-877-ROSEHIL
E-Mail: rosehill@ktc.com

2614 Upper Albert Road
Stonewall, Texas 78671

 
"This is like a dream come true. This is one of the most beautiful authentic B&Bs I have
ever seen. The room was wonderful and the breakfast extremely delightful. It was the
ultimate in a relaxing evening.

Bonnie and Wayne Pointer, Canton Pennsylvania
Dining
Menus
Reservations
Breakfast Menu
Our Chefs
Spirits Menu
Wine List
Room Service

Dinner at Rose Hill Manor is a favorite part of many of our guest's stay. We believe in the European style of dining, which is a leisurely pace with a succession of appetizer size plates with wonderful flavors and textures. It's kind of like going to a wonderful country inn in Provence or Tuscany without crossing the pond! - and we're open to the public also. Join us for an epicurean adventure!



 

 

Main Dining Room - (Open Every Wednesday through Sunday nights to Both our Overnight Guests and the General Public)

Each Wednesday through Sunday night, the main dining room features a five-course prix fixe dinner for $39.95 per person, plus alcohol, tax, and gratuity.  This format is our guests' favorite and consists of an amuse bouche, a soup or salad course, a vegetable or pasta course, a course of fish, fowl, or seafood, a red meat course, a dessert course, and a mignardise.  Enhance your dining experience with the five 1/2 glass wine pairings shown for an additional $30 plus tax. The menu will change weekly, but for those who want to dine with us on consecutive nights, we will be happy to serve you an entirely different five-course dinner.  Come join us for a memorable experience.

Week of May 7, 2008
 

Amuse Bouche

Peach Carpaccio with Arugula, Chevre and Candied Hazelnuts
Remy Pannier Haiku Bridge Chenin Blanc, France

Parpadella Pasta with Cherry Tomatoes, Garlic and Pesto
Feudo Buter Insolia, Italy

Roasted Game Hen with Fava, Leek Risotto, and Parmesan Broth
Navarro Lopez Garnacha Gran Rojo, Spain

Grilled Broken Arrow Ranch Antelope with Celery Root, Pistachio, and Juniper Port Sauce
Santa Rita Reserva Carmenere, Chile

Vanilla Panna Cotta with Passion Fruit Sauce and Seasonal Fruit/Basil Salsa
Lindauer Brut, New Zealand

Mignardise

A La Carte Menu -Served Every Wednesday through Sunday Night to Both Our Overnight Guests and the General Public) 

Served at 6:00, 6:15, or 8:30 Each Wednesday through Sunday Night
 

Week of May 7, 2008

Herbed Tomato Bacon Soup $9.95

Grilled Portobello Mushroom wiith Gruyere Cheese, Balsamic Reduction, and Micro Greens $10.95

Mixed Green Salad with Apples, Candied Pecans, Gouda Cheese and Fig Vinaigrette $9.95

Jumbo Lump Crab Cakes with Citrus Cous Cous, Asparagus and Lemon Cream Sauce $26.95

Certified Black Angus Filet Mignon with Roasted Potatoes, Asparagus and Sauce Bordelaise $34.95

New Zealand Lamb Chops with Goat Cheese Mashers, Asparagus, and Pinot Demi $29.95

Vanilla Bean Creme Brulee $8.95

Homemade Ice Creams with Fresh Berries $7.95

VEGETARIAN OFFERINGS AVAILABLE UPON REQUEST, WITH ADVANCE NOTICE

 

 

 
Picnic Menu (For Our Overnight Guests Only)

Enjoy a wonderful, romantic picnic packed by us in out special wicker picnic baskets! Complement your feast with a selection from out wine list of over 150 from around the world. These baskets can be enjoyed here on the gruonds at Rose Hill, at one of the many wineries, the the park, along the river - wherever you choose. Just give us a call at least 48 hours in advance and we'll figure out what you would like in your picnic basket ($40.00 plus tax for two people).

 

 

www.rose-hill.com

wi