Breakfast Menu

Your three course breakfast is served at private tables and includes:

 

Pastry Course (Chef's Choice Pastry of the Day)

 

Fruit Course Choice of:

Seasonal Fruit Bowl

or

Fruit Smoothie

 

Entree Course Choice of:

Classic Eggs Benedict with Mickleberry Ham

Baked Apple French Toast with Choice of Ham or Opa's Sausage

Patti's Handmade Granola with Fresh Blueberries, or Selection of Cereals

Rose Hill Southwest Breakfast - Sauteed Red Peppers, Onions, Potatoes, Opa's Sausage with Gouda Cheese, Sunny-side up Eggs, and Handmade Salsa